Kisumé is a contemporary experience that’s built on duality. It’s where the traditionalist and the modern artist meet. Our cuisine draws on the purity of Japanese food and injects it with a uniquely Australian sensibility. Here, each visit will be different from the last: Kisumé is a journey that constantly evolves.
Situated in the heart of Flinders Lane, discover three levels of dining. Our sushi bar and restaurant occupy the ground floor and basement, while Kuro Kisumé sits discreetly on the first level. Kuro Kisumé, our most bespoke experience, encompasses The Table – a room dedicated to the mastery of Omakase, two private dining rooms, elegant Chablis bar and formidable Winewall.
While our story is about food, there are other sides of Kisumé to explore. Inside, we fuse together the realms of design, art and dining into a unique experience across all three levels. Throughout Kisumé, we invite you to experience the striking and emotive works from famed photographers Nobuyoshi Araki and Polly Borland. Interior design by renowned architects Wood Marsh, Kisumé’s clean lines veer toward minimalism, pulling back the mood and heightening the senses for a journey unlike any other.