Let us guide you through the menu with our chef’s tasting menus featuring the best in Australian produce priced at $88pp, $120pp and $175pp.
We take reservations for groups of any size, with 8 or more guests committing to their choice of chef’s tasting menus.
Exclusively for lunch, be treated to our Christmas bento, priced at $55pp. available from 12 to 2:30pm, 7 days a week.
12 exclusive seats, one ultimate experience.
Dine at the chef’s table and experience a multi-course omakase lead by your private sushi chef, showcasing skill, technique and the best in Australian produce available this festive season.
Host your an exclusive lunch or dinner seating at the chef’s table for your end of your celebrations. please contact [email protected] to learn more.
Welcome 2020 in style with a dining experience at Kisumé.
The Chef’s Table, located on Level 1, will offer two seatings, 6pm and 9pm. Don’t miss your seat at our two-hatted, 12-seat communal dining experience, where you are invited to put yourself in the hands of our master chef. Reservations for 6pm are $275pp and 9pm $380pp, which includes a premium beverage pairing.
Enjoy our $145pp Chef’s Tasting Menu for dinner this New Year’s Eve at Kisumé. With reservations available for groups of any size in our main dining room, guests will enjoy a 5-course menu, including our Beef Tenderloin with Foie Gras.
Discover level 1 at Kisumé and embrace the Kuro experience. encompassing the Chef’s Table, two private dining rooms and the Chablis Bar, each space is available to be booked for any special event.
Treat 16 to 32 guests in Kiko and Hanako for a seated dining experience with your own curated menu and matched beverage options featuring some of the best local and international wines from our Winewall. or hire the entire level for up to 120 guests, cocktail style, and embrace the culinary journey that is Kisumé.
Give the most memorable present of all – the gift of experience. Kisumé gift cards are available for purchase, a present that is sure to delight whoever the special receiver.